Authors: M. Flores-Alvarez, M. Sosa-Morales, S. Cenkowski and J. Paliwal
Identifier: CSBE11315
Download file: https://library.csbe-scgab.ca/docs/meetings/2011/CSBE11315.pdf
Published in: CSBE-SCGAB Technical Conferences » AGM Winnipeg 2011

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Description: Distillers? spent grains (DSG) are the byproduct of bio-fuel and ethanol production. It has been reported than DSG contain high amounts of protein, fiber and other valuable components. Commonly, DSG are dried to extend their shelf-life and to reduce the cost of transportation, and probably, the drying method may affect the nutritional/functional value of the final product. The objective was to evaluate the protein content and the antioxidant activity of DSG dried under different conditions. Three drying procedures were followed: drying with near ambient air at 30

Keywords: distiller' spent grains, superheated steam, drying, antioxidant activity
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Citation: M. Flores-Alvarez, M. Sosa-Morales, S. Cenkowski and J. Paliwal. 2013. Protein content and antioxidant activity of distiller' spent grains (DSG) dried under different conditions . CSBE/SCGAB 2011 Annual Conference, Inn at the Forks, Winnipeg, Mb. 10-13 July 2011
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Date: juil-11
Technical field: Bioprocess Systems Engineering
Conference name: CSBE/SCGAB 2011 Annual Conference, Inn at the Forks, Winnipeg, Mb. 10-13 July 2011
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Type: Text.Article
Format: PDF
Publication type: Conference Proceeding
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Coverage: Canada
Language 1: en
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Rights: Canadian Society for Bioengineering
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