Authors: Risch, Eric And Ernest L. Watson
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Published in: CBE Journal » CBE Journal Volume 22 (1980)

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Description: A considerable amount of work has been done on the post-harvest physiology and storage characteristics of both field-grown and greenhouse tomatoes (Hamson 1952 Parsons et al. 1970 Tolle 1972 Porritt 1974 Pantastico 1975). It is generally agreed that the mechanisms of spoilage in horticultural produce can be slowed down effectively by low storage temperatures (Bennet 1976). Wang and Wang(1967) found that if tomatoes were picked in the

Keywords: effect of post-harvest treatment on the rate of weight loss from tomatoes during storage
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Citation: Risch, Eric and Ernest L. Watson 1980. EFFECT OF POST-HARVEST TREATMENT ON THE RATE OF WEIGHT LOSS FROM TOMATOES DURING STORAGE. Canadian Agricultural Engineering 22(2):179-184.
Volume: 22
Issue: 2
Pages 179 - 184
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Date: 1980
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Publication type: Journal
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Coverage: Canada
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