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Description: Drying constants of rewetted spikes of hard red spring wheat (cv. Neepawa) were determined using three initial moisture contents, three temperatures, three relative humidities and two thermal radiation levels. The effects of changing conditions on the drying constant were evaluated. Drying constants were determined using nonlinear regression. For the tested conditions, increasing initial moisture content increased the drying constant. Increasing temperature 5 and 10

Keywords: drying of rewetted wheat spikes
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Citation: Versavel, P.A. and W.E. Muir 1988. DRYING OF REWETTED WHEAT SPIKES. Canadian Agricultural Engineering 30(1):57-60.
Volume: 30
Issue: 1
Pages 57 - 60
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Date: 1988
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Coverage: Canada
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