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Description: The effect of mechanical injury of potatoes was evaluated based on the postharvest market quality of the potatoes at 10 commercial facilities. The damage index, which is a measure of the extent of mechanical injury, was identified as the most signifi cant parameter affecting the grade of the potatoes entering storage. The magnitude of mechanical injury also had a significant effect on the percentage of marketable potatoes leaving storage. However, mechanical injury did not significantly influence weight loss of samples stored in the bulk storages.
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Citation: G.C. Misener, CD. McLeod, J.R. Walsh, and C.F. Everett 1989. EFFECT OF POTATO HARVESTING INJURY ON POST-STORAGE MARKETABILITY. Canadian Agricultural Engineering 31(1):7-10.
Volume: 31
Issue: 1
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Date: 1989
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Type: Text.Article
Format: PDF
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Coverage: Canada
Language 1: en
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Rights: Canadian Society for Bioengineering
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