CSBE-SCGAB

Effect of microwave-assisted extraction (mae) on the bioavailability of flaxseed lignans

Authors: S. M. Nemes, V.E. Orsat, G. S. V. Raghavan
Session name: Bio-Products & Food
Date: 2008-08-01
Identifier: CSBE08133
Located in: AGM Vancouver 2008

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