CSBE-SCGAB

Quality of the pulped cherry coffee subjected to continuous and intermittent drying

Authors: Jadir Nogueira Da Silva, Samuel Martin, Sérgio Mauricio Lopes Donzeles, FàBio Luis Zanatta, Maria Da Conceição T. Bezerra
Keywords: coffea arabica, post-harvesting, quality control
Date: 2010-07-06
Identifier: CSBE100965
Coverage: Canada

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